Which cheese to serve with a beer

Name	Region	Milk	Type	Season
Bergues	Flanders	cow	soft cheese w. washed rind	all year
Boulette d'Avesnes	Avesnois-Thiérache	cow	soft cheese w. washed rind	summer, autumn, winter
Boulette de Cambrai	Cambrésis	cow	soft cheese w. natural rind	all year
Crayeux de Roncq	Pas-de-Calais	cow	soft cheese w. washed rind	summer, winter
Dauphin	Avesnois	cow	soft cheese w. washed rind	summer, autumn, winter
Fleur de Sureau	Alsace	cow	soft cheese w. washed rind	all year
Fromagée du Larzac	Aveyron	goat	processed cheese	all year
Gris de Lille	Hainaut	cow	soft cheese w. washed rind	spring, autumn, winter
Kiri	West	cow	processed cheese	all year
Losange de Saint Pol	Artois	cow	soft cheese w. washed rind	all year
Mignon	Avesnois	cow	soft cheese w. washed rind	all year
Mimolette	Flanders	cow	pressed, unheated cheese	all year
Munster	Alsace-Lorraine	cow	soft cheese w. washed rind	all year
Pavé de Roubaix	Flanders	cow	pressed, unheated cheese	all year
Pavé Ocre	Lorraine	cow	soft cheese w. washed rind	all year
P'tit Louis	Dordogne	cow	processed cheese	all year
Roussot	Vosges	cow	soft cheese w. washed rind	all year
Saint André	Rouergue	cow	soft cheese w. surface moulds	all year
Samos	West	cow	processed cheese	all year
Sylphide	West	cow	processed cheese	all year
Terroir	Brittany	cow	soft cheese w. washed rind	all year
Vache Picon	Savoie	cow	processed cheese	all year
Vache Qui Rit	Jura	cow	processed cheese	all year
Vieux Boulogne	Boulonnais	cow	pressed, unheated cheese	all year

11.7.2004