| Name | Region | Type | Wine | Season |
| Agour | Pays Basque | pressed, unheated cheese | light red, dry light white | all year |
| Alzitone | Corsica | soft cheese w. surface moulds | fruity red, dry fruity white | summer, autumn |
| Amout | Gascogne | pressed, unheated cheese | dry fruity white, rosé | spring, summer |
| Annot | Var | pressed, unheated cheese | light red, fruity red, dry light white, dry fruity white, rosé | summer |
| Ardi-Gasna | Basque Country | pressed, unheated cheese | fullbodied red | summer, autumn |
| Arnégui | Béarn | pressed, unheated cheese | light red,dry light white, rosé | spring, summer, autumn |
| Asco | Corsica | soft cheese w. natural rind | fullbodied red | spring, summer, autumn |
| Banon | Provence | soft cheese w. natural rind | fullbodied red | all year |
| Baskeriu | Haute Garonne | pressed, unheated cheese | fruity red, fullbodied red, dry fruity white | all year |
| Bastelicacciu | Corsica | soft cheese w. natural rind | fruity red, dry light white, dry fruity white | winter |
| Belloc | Basque Country | pressed, unheated cheese | fruity red | spring, summer, winter |
| Berger Basque | Vallée d'Aspe | pressed, unheated cheese | fruity red, fullbodied red, dry fruity white | all year |
| Berger de Rocastin | Loire | soft cheese w. surface moulds | light red, dry fruity white | all year |
| Bergerin | Aveyron | pressed, unheated cheese | fruity red, fullbodied red | all year |
| Bleu de Corse | Corsica | blue cheese | fullbodied red | summer, autumn |
| Borgo | Corsica | soft cheese w. natural rind | dry light white, dry fruity white, rosé | spring, summer, autumn |
| Brebicet | Loire | soft cheese w. surface moulds | fruity red, dry fruity white | all year |
| Brebichon | Haute Provence | soft cheese w. natural rind | light red, fruity red, fullbodied red, dry light white, dry fruity white | all year |
| Brebifrais | Ségala | fresh cheese | dry light white, dry fruity white | all year |
| Brebiou | Béarn | soft cheese w. surface moulds | light red, dry fruity white, rosé | all year |
| Breuilh | Pyrenees | fresh cheese | light red, dry light white, rosé | all year |
| Brique du Bas Quercy | Rouergue | soft cheese w. washed rind | fruity red | spring, summer, autumn |
| Briquette de Brebis | Pyrenees | soft cheese w. natural rind | fullbodied red | spring, summer, winter |
| Brocciu | Corsica | soft cheese w. natural rind | dry light white, rosé | spring, autumn, winter |
| Brousse | Provence | soft cheese w. natural rind | dry light white, rosé | autumn, winter |
| Cabécou de Rocamadour | Rouergue | soft cheese w. natural rind | light red, fruity red, dry fruity white, rosé | autumn, winter |
| Cachat | Provence | soft cheese w. natural rind | dry fruity white, rosé | autumn |
| Caillebotte d'Aunis | Aunis | soft cheese w. natural rind | dry light white, dry fruity white | spring, summer, winter |
| Cajassou | Rouergue | soft cheese w. natural rind | light red, fruity red, dry fruity white, rosé | summer, autumn |
| Calenzana | Corsica | soft cheese w. natural rind | fullbodied red, dry fruity white | summer |
| Campagnol | Ségala | pressed, unheated cheese | fruity red, fullbodied red, dry fruity white | all year |
| Candourin | Ségala | soft cheese w. natural rind | light red | spring, summer, autumn |
| Casgiu Merzu | Corsica | pressed, unheated cheese | light red, dry light white | spring, summer, autumn |
| Centenol | Haute Garonne | pressed, unheated cheese | light red, dry light white, rosé | all year |
| Eri Gasna | Basque Country | pressed, unheated cheese | light red, fruity red, dry fruity white | summer, autumn, winter |
| Esbareich | Béarn | pressed, unheated cheese | fullbodied red | summer, autumn |
| Etchola | Haute Garonne | pressed, unheated cheese | light red, dry light white, rosé | all year |
| Etorki | Basque Country | pressed, unheated cheese | fruity red, fullbodied red, dry fruity white | summer, autumn |
| Fédou | Lozere | soft cheese w. natural rind | light red, fruity red | all year |
| Feta français | Rouergue | fresh cheese | light red, dry light white, rosé | all year |
| Fium d'Orbu | Corsica | soft cheese w. natural rind | fruity red, dry light white, dry fruity white | spring, summer, autumn |
| Foissac | Aveyron | fresh cheese | light red, dry light white, rosé | all year |
| Fondant de Brebis | Languedoc | soft cheese w. natural rind | fruity red, still white | all year |
| Fromage Fort du Ventoux | Provence | fresh cheese | fullbodied red, dry fruity white | all year |
| Gastenberra | Basque Country | fresh cheese | fruity red, rosé | all year |
| Gavotine | Provence | soft cheese w. natural rind | rosé | spring, autumn |
| Golo | Corsica | soft cheese w. surface moulds | dry light white | spring, autumn, winter |
| Greuilh | see Breuilh | fresh cheese | light red, dry light white, rosé | all year |
| Haut Comminges | Comminges | pressed, unheated cheese | fullbodied red, dry fruity white, still white | all year |
| Irraty | Basque Country | pressed, unheated cheese | fruity red, dry fruity white | summer, autumn |
| Lacandou | Pyrenees | soft cheese w. surface moulds | light red, fruity red | spring, summer, autumn |
| Laruns | Béarn | pressed, unheated cheese | fruity red, dry fruity white | summer, autumn |
| Lavort | Puy de Dôme | pressed, unheated cheese | dry fruity white | all year |
| Lévéjac | Lozère | soft cheese w. surface moulds | fullbodied red, fruity red, dry fruity white | spring, summer, autumn |
| Lochois | Touraine | soft cheese w. surface moulds | light red, fruity red | spring, winter |
| Lossaba | Basque Country | pressed, unheated cheese | light red, dry fruity white, rosé | spring, summer, autumn |
| Lou Galédou | Rouergue | soft cheese w. natural rind | light red, fruity red, dry fruity white | all year |
| Montatimu | Corsica | pressed, unheated cheese | dry fruity white, rosé | spring, summer, autumn |
| Muntagnolu | Corsica | soft cheese w. natural rind | fruity red, dry light white, dry fruity white | spring, summer, autumn |
| Niolo | Corsica | soft cheese w. washed rind | fullbodied red | summer, autumn |
| Oléron | Aunis | soft cheese w. natural rind | dry light white | spring |
| Ossau | Béarn | pressed, unheated cheese | fruity red, fullbodied red, still white | all year |
| Pebre d'Ase | Provence | soft cheese w. natural rind | dry fruity white, rosé | all year |
| Pérail de Brebis | Aveyron | soft cheese w. natural rind | dry fruity white | spring, summer, winter |
| Perail du Fadou | Lozère | soft cheese w. surface moulds | fullbodied red, fruity red, dry fruity white | summer, autumn |
| Petit Basque | Pyrenees | pressed, unheated cheese | light red, dry light white, rosé | all year |
| Pigouille | Poitou | soft cheese w. natural rind | light red, fruity red, dry light white, dry fruity white | all year |
| Poivre d'Ane | see Pebre d'Ase | soft cheese w. natural rind | dry fruity white, rosé | all year |
| Pur Brebis | Pyrenees | pressed, unheated cheese | light red, dry light white, rosé | all year |
| Puyfaucon | Limousin | soft cheese w. natural rind | fullbodied red | spring, summer, autumn |
| Pyramide | Centre-West | soft cheese w. surface moulds | light red, fruity red, dry light white, dry fruity white | summer, autumn |
| Rocamadour | Aquitaine | soft cheese w. natural rind | fruity red, dry light white | spring, summer, autumn |
| Roquefort | Rouergue | blue cheese | fullbodied red | spring, summer, autumn |
| Roy des Vallées | Haute Garonne | pressed, unheated cheese | fruity red, fullbodied red, dry fruity white | all year |
| Sarteno | Corsica | pressed, unheated cheese | fullbodied red | summer, autumn |
| Societé Crème | Rouergue | processed cheese | fullbodied red, still white | all year |
| Societé Tartine & Cuisine | Rouergue | processed cheese | fullbodied red, still white | all year |
| Tomme Brûlée | see Eri Gasna | pressed, unheated cheese | light red, fruity red, dry fruity white | summer, autumn, winter |
| Tomme d'Arles | Provence | soft cheese w. natural rind | light red, dry light white | spring, winter |
| Tomme de Brach | Limousin | soft cheese w. natural rind | fullbodied red | spring, summer |
| Tomme du Lévezou | Pyrenees | pressed, unheated cheese | fruity red, fullbodied red, dry fruity white | all year |
| Tomme du Mont Ventoux | see Cachat | soft cheese w. natural rind | dry fruity white, rosé | autumn |
| Tricorne de Marans | Poitou-Charentes | soft cheese w. natural rind | dry light white, dry fruity white | autumn, winter |
| U Pasturellu | Corsica | soft cheese w. natural rind | fullbodied red | spring, summer, autumn |
| Valdeblore | Provence | pressed, unheated cheese | fruity red, dry light white, rosé | autumn, winter |
| Venaco | Corsica | soft cheese w. washed rind | fullbodied red, still white | summer, autumn |